Dongzao), 2012. However, Ziziphus jujuba Mill. variety named 'Dongzao' was used in the present study. However, studies on genome size diversity within a species are still very limited. Chinese jujube ( Ziziphus jujuba Mill.) Abstract: The aqueous extract of Chinese winter jujube ( Ziziphus jujuba Mill. Dongzao) was used as reducing and capping agents for the synthesis of silver nanoparticles (AgNPs) for the first time. To elucidate the freezing-related molecular mechanism, we conducted comparative transcriptome analysis between 'Dongzao' (low freezing tolerance cultivar) and In this study, peroxidase from Ziziphus jujuba was purified using ion exchange, and gel filtration chromatography resulting in an 18.9-fold enhancement of activity with a recovery of 20%. Therefore, the effects of seven plant growth regulators such as BA, TDZ, KT, NAA, IBA, IAA and GA 3 with different concentrations on the leaf regeneration, subculture of shoots and rooting were studied in Ziziphus jujuba cv. Flowering Stage? cv. . Despite its great nutritional and medicinal value it has been noticed that it is not commonly known to the public in some Middle Eastern countries. In this study, we researched the effects of edible coatings (2% CaCl2, 1% chitosan and 1% pullulan) on the nutrient content and antioxidant abilities of jujube (Zizyphus jujuba Miller cv. The twisted growth of organs is a distinctive and attractive trait for woody plants. The development of edible coatings has been lauded with respect to their safety and effectiveness. It has many pharmacological effects, such as elimination of fatigue, dilation of blood vessels, etc. In this study, we studied the megasporogenesis, microsporogenesis, and female and male gametophyte development of two major jujube cultivars, "Dongzao" and "Mayazao," using the squash technique, improved paraffin section technology, and optical microscopy. Hebei Agricultural University, Baoding (2019). The plant material was collected from the Jujube . 'Dongzao' is one of the most popular and consumer favorite fresh fruit in China, which exhibits cold sensitivity within field observation when it is autotetraploid in compared to diploid. The results indicated that the efficiency of TDZ was significantly higher than that of BA in the induction of . Dongzao). Luo, Z. are two species that have considerable horticultural importance .Approximately 170 other species exist worldwide, some of local importance. dongzao and Z. jujuba cv. fruit belonging to the Rhamnaceous family grows mostly in Europe, southern and eastern Asia, and Australia, especially the inland region of northern China. Eur Food Res Technol . . This study aims to clarify the variation in genome sizes of Chinese jujube and sour jujube, and to characterize if there exists an association between . The main biologically active components are vitamin C, phenolics, flavonoids, triterpenic acids, and polysaccharides. To elucidate the freezing-related molecular mechanism, we conducted comparative transcriptome analysis between 'Dongzao' (low . Jujube (Ziziphus jujuba Mill.) A bud mutant with twisted branches was discovered from 'Dongzao', the most popular and tasty table cultivar of Chinese jujube (Ziziphus jujuba Mill. In order to evaluate effects of -aminobutyric acid (BABA) on the . cv. Chinese jujube (Ziziphus jujuba Mill.) Dongzao) was used as reducing and capping agents for the synthesis of silver nanoparticles (AgNPs) for the first time. is an economically important deciduous tree that has high therapeutic value and health benefits. cv. (Ziziphus jujuba Mill. In this study, 16 SBP-box gene family members were identified in Ziziphus jujuba Mill. It can tolerate a wide range of temperatures from - 25 to +125F. Ziziphus species of the Rhamnaceae, the buckthorn family, are widespread in both hemispheres .Chinese jujube (Ziziphus jujuba M.) and Indian jujube (Z. mauritiana Lam.) The Chinese jujube (Ziziphus jujuba Mill., 2n = 2 = 24), one of the most popular fruit trees in China, is widely cultivated and utilized in Asia. Here we introduce this plant to the scientific community and provide an updated review of its nutritional and medicinal importance in . Dongzao (Dongzao), which were distributed over 8 chromosomes. Fruits are used for nutritional purposes, mostly in their fresh form or dates like dried. Ziziphus jujuba Mill., called Chinese date, has been grown in China for over 4,000 years.Z. In the recent years, Z. jujuba 'Dongzao' has been introduced into southern China. dongzao, known as an important economic cultivar in Yellow River Delta of China was reported. Field Resistance to Fruit Shrink Disease in Chinese Jujube Germplasm, 2013. Under field conditions, winter jujube was exposed to salt stress and fungal diseases at the same time. Zizyphus is used for improving muscular strength and weight, for preventing liver diseases and stress ulcers, and as a sedative. They were classified into seven groups according to their phylogenetic relationships with other SBP-box gene families. The SQUAMOSA promoter binding protein (SBP) genes encode a family of plant-specific transcription factors and plays many crucial roles in plant development. The flowers are small, 5 mm (0.20 in) wide, with five inconspicuous yellowish-green petals. Dongzao). Diabetes: Zizyphus might lower blood sugar.Watch for signs of low blood sugar (hypoglycemia) and monitor your blood sugar carefully, if you have diabetes and use zizyphus in amounts larger than the amounts normally . Zizyphus is a shrub or small tree. Chinese jujube (also known as Chinese date) is an important deciduous . Background Low temperature is a major factor influencing the growth and development of Chinese jujube (Ziziphus jujuba Mill.) cv. wang; cv. var. 2021 Dec 29;82:105905. doi: 10.1016/j.ultsonch.2021.105905. cv. However, soil salinization and fungal diseases have affected the yield and quality of winter jujube. study on the symptom, harmfulness, and the key factor for epidemic of black-spot disease in ziziphus jujuba 'dongzao' w.c. zhen; s.t. In February 2018, a new disease with necrotic symptoms affecting the leaves of Z. jujuba 'Dongzao' was observed in Qingyuan city, Guangdong . Liu, M. et al. cv. The genotyping by sequencing (GBS) strategy could be an efficient and cost-effective . Keissler) on 'Dongzao' jujube (Ziziphus jujuba Mill. The SQUAMOSA promoter binding protein (SBP) genes encode a family of plant-specific transcription factors and plays many crucial roles in plant development. The resulting AgNPs were characterised by UV/Visible (UV-Vis) spectroscopy, atomic force microscope, transmission electron microscopy, selected area . ), there are many varieties and geographical types of jujube, each varying in terms of fruit shape, individual fruit weight, . Dongzao) has a long history of cultivation in China and is a famous fresh fruit. Dongzao) and degradation of organophosphorus pesticides in the fruits during the room temperature storage were investigated. Jujube Ziziphus Jujuba. cv. Soil salinization affects the occurrence and spread of pathogens, increasing the invasiveness of plant pathogenic fungi [ 3 ]. However, the regulatory network of the role of SEP3 in flowering time at the molecular level remained unclear. Endophytic strains were isolated from different parts of a healthy "Dongzao" jujube (Ziziphus jujuba Mill. Dongzao, Hebei province (China). In order to use plant growth-promoting rhizobacteria (PGPR) to reduce these damages, the anta Effects of ultrasound-assisted low-concentration chlorine washing on ready-to-eat winter jujube (Zizyphus jujuba Mill. Ziziphus jujuba Dongzao is a slow growing, multi-stemmed fruit shrub/small tree from the Far-East. The aqueous extract of Chinese winter jujube (Ziziphus jujuba Mill. jujuba 'Dongzao' is an important economic cultivar in northern China. In this study, two combined cDNA libraries of 'Dongzao' fruit representing the early and late . 840_73 SUITABLE TEMPERATURE AND O2/CO2 COMPOSITION FOR FRESH FRUIT STORAGE OF ZIZIPHUS JUJUBA 'DONGZAO' 840_74 THE NUTRITIONAL AND . The nutrient competition for all isolates was studied using the dual culture, and their . Flowering Stage! cv. Characterization of water soluble polysaccharides from organs of Chinese Jujube (Ziziphus jujuba Mill. is nutritious and used as food and medicine for more than two thousand years. Ennab (jujube) is a plant of great nutritional and medicinal value that grows readily in many countries worldwide. They were . Skin Health, Cancer Treatment, Stress and Anxiety, Blood Detoxification, Bone Strength, Digestion, Sleep Aid, Weight Control, Immune System. Jujube ( Ziziphus jujuba Mill.) Meanwhile, we compared the borders of LSC, SSC and IR 'Dongzao') to find biocontrol agents against jujube shrunken-fruit disease caused by Alternaria alternata. in cold winter and spring. In this study, 16 SBP-box gene family members were identified in Ziziphus jujuba Mill. Dongzao (Dongzao), which were distributed over 8 chromosomes. The botanical name for this plant is Ziziphus zizyphus, and commonly referred to as either Jujube or Jujuba (with the former being technically correct but as common); other names for the fruit of this plant are . The jujube (Ziziphus jujuba Mill.) spinosa), with a size of 406 Mbp and scaffold N50 of 30.3 Mbp, which experienced only hexaploidization event, without recent genome duplication.Population structure analysis identified four jujube subgroups (two . The resulting AgNPs were characterised by UV/Visible (UV-Vis) spectroscopy, atomic force micros cv. is a popular fruit crop species that is native to China and is highly desired by consumers worldwide due to the abundant nutritional and health benefits of the fruit [1, 2].However, the flesh jujube fruit has a very short shelf-life underlined by rapid dehydration or water-soaking deterioration within 2-3 days after harvest []. Read More. More facts about Jujube Fruit. Chinese jujube (Ziziphus jujuba Mill.) The organs were dried overnight at 60 C in the presence of silica gel. In this study, we researched the effects of edible coatings (2% CaCl2, 1% chitosan and 1% pullulan) on the nutrient content and antioxidant abilities of jujube (Zizyphus jujuba Miller cv. Dongzao) fruit caused by Alternaria rot often occurred during storage. ).This study explored the morphological and nutritional characteristics and SSR marker changes of the novel variant. Jujube has a long history of usage as a fruit and remedy. 150007000 cao* c.q. Dongzao) was used as reducing and capping agents for the synthesis of silver nanoparticles (AgNPs) for the first time. 'Dongzao') to find biocontrol agents against jujube shrunken-fruit disease caused by Alternaria alternata. Dongzao). 2014).The 29 sequences downloaded from the PlantTFDB . Tiny yellow flowers develop in the spring. Within each group, genes shared similar exon-intron structures and motif . var. The fruits of Ziziphus jujuba , known as jujube or Chinese date, are being consumed all around the world because of their health benefits, as both food and herbal medicine. 112876 ISSN: 0023-6438 . In this study, we identified 61 and 52 putative ZjWRKY TFs in 'Junzao' and 'Dongzao' at the . Table V Information of the T2-RNase gene predicted in 'Junzao' and 'Dongzao'. Transcription factors play vital roles in the developmental processes of plants. Health benefits. Jujube fruit is rich in vitamin C with 200 to 800 mg/100 . Considerable losses of jujube ( Zizyphus jujuba Mill. The resulting AgNPs were characterised by UV/Visible (UV-Vis) spectroscopy, atomic force microscope, transmission electron microscopy, selected area electron diffraction, X-ray diffraction . They are popular among consumers and have good market prospects. Results Here, we investigated that SEP3 in Ziziphus jujuba Mill. "95" Data analysis and influencing factors of "post-95" turnover rate of manufacturing enterprises in the new economic situation Population structure analysis identified four jujube subgroups (two . spinosa), with a size of 406 Mbp and scaffold N50 of 30.3 Mbp, which experienced only hexaploidization event, without recent genome duplication. The strains were screened using A. alternata strain CN193 as the target pathogen. Ziziphus jujuba Mill. All analyses were performed in duplicate on two lots of different organs. Jujube botanically known as Ziziphus jujube, also known as Chinese red date, Da Zao, and Chinese date is a popular "drupe" fruit of Chinese origin. Jujube is also used for various skin conditions including dry and itchy skin, purpura, wounds, and ulcers; digestive problems including lack of appetite and diarrhea; and circulatory problems . liu; spatial distribution pattern of over-wintering eggs and first generation of nymphs and ecological control of lygus lucorum meyer dr in jujube orchard. Identifiers: . Zizyphus is a shrub or small tree. mayazao, Z. jujuba cv. Little is known about the molecular mechanisms enabling jujube to cope with different freezing stress conditions. (ZjSEP3) was expressed in four floral organs and exhibited strong . The fruits can be eaten raw, cooked or in confectionary. In China, 'Dongzao' is among the most appreciated jujube varieties according to its flavor, crispness, and juiciness. The aqueous extract of Chinese winter jujube (Ziziphus jujuba Mill. Le Ziziphus jujuba 'Li' est un excellent cultivar de Jujubier slectionn en Chine pour sa vigueur, sa mise fruits rapide, sa vgtation presque sans pines et ses fruits de trs gros calibre. Fortunately, one out of six 'Dongzao' plants initiated new . In this study, 16 SBP-box gene family members were identified in Ziziphus jujuba Mill. 'Dongzao' (437.65 Mbp). However, a lack of sequence data and molecular markers have constrained genetic and breeding studies for better fruit quality and other traits in Chinese jujube. ), belongs to the genus Ziziphus in the family Rhamnaceae and also is known as Chinese date or called "Hongzao" in Chinese [1, 2].The literature indicates that the jujube is regarded as one of the five most valuable fruits and considered an excellent herbal medicine in Ancient Chinese herbal books [].Recent phytochemical studies have shown that jujube contains . The fruit is an edible oval drupe 1.5-3 centimetres (0.59-1.18 in) deep; when immature it is smooth-green, with the consistency and taste of an apple with lower acidity, maturing brown to purplish-black, and eventually wrinkled, looking like a small date. cv<i>.</i> Dongzao) was used as reducing and capping agents for the synthesis of silver nanoparticles (AgNPs) for the first time. In manufacturing, zizyphus extracts are used in skin care products to reduce redness and swelling, wrinkles and dryness; and for relief from sunburn. wang; z.j. and P. Tu, "Characterization of water soluble polysaccharides from organs of Chinese Jujube (Ziziphus jujuba Mill. However, a lack of sequence data and molecular markers have constrained genetic and breeding studies for better fruit quality and other traits in Chinese jujube. Ziziphus Jujuba (Chinese Date) is a fruit-bearing plant belonging to the Rhamnaceae family and the Ziziphus genus, with the species of Zizyphus. Liu et al. Transcription factors play vital roles in the developmental processes of plants. Dongzao): Cross-contamination prevention, decontamination efficacy, and fruit quality Ultrason Sonochem. Little is known about the molecular mechanisms enabling jujube to cope with different freezing stress conditions. All samples including fruits, leaves and flowers were obtained from Ziziphus jujuba Mill. dongzao)," European Food Research and . Using the new analysis technique for order of preference by similarity to ideal solution (TOPSIS . 5. Other uses are for fatigue, hysteria, fever, inflammation, asthma, and eye diseases. 840_73 suitable temperature and o2/co2 composition for fresh fruit storage of ziziphus jujuba 'dongzao' 840_74 the nutritional and physico-chemical properties of ripe (ziziphus jujube) fruits grown in istria 840_75 content variations of water soluble polysaccharides during fruit development in chinese jujube (ziziphus jujuba mill.) spinosa ). is an economically important fruit crop in China and mainly cultivated on land with high salinity and drought conditions in northern China.WRKY transcription factors (TFs) are involved in plant development and in responses to multiple abiotic stresses. Chinese jujube (Ziziphus jujuba Mill.) cv. Evaluation of Six Natural Variants and Screening of Genes Associated with Twisted Branches in Ziziphus Jujuba Mill. ABSTRACT. Pregnancy and breast-feeding:There is not enough reliable information about the safety of taking zizyphus if you are pregnant or breast-feeding. is an economically important deciduous tree that has high therapeutic value and health benefits. cv . published the genome of the first cultivar of the genus, Ziziphus jujube cv. belongs to the Rhamnaceae family and is a popular fruit tree species with immense economic and nutritional value. It is mostly known as an ornamental plant. is an important fruit tree species in China. They were . Dongzao). The jujube (Ziziphus jujuba Mill.) "Dongzao") trees were grown at the experimental station of Hebei Agricultural University (HAU), Baoding, China. Jujube was first introduced into USA in 1837.Chinese date is very precocious and easy to grow. cv. The winter jujube plantation is one of the leading industries in Zhanhua County of Shandong Province (an eastern Jujube is also used for various skin conditions including dry and itchy skin, purpura, wounds, and ulcers; digestive problems including lack of appetite and diarrhea; and circulatory problems . The release of this . Dongzao) is a fresh-eating and later-maturing cultivar of jujube of China with good taste and rich nutrition such as vitamin C, amino acids, carbohydrates and minerals [1-3]. liu; q.l. Dongzao) fruit caused by Alternaria rot often occurred during storage. Roots, stems, leaves, flowers and . Using the new analysis technique for order of preference by similarity to ideal solution (TOPSIS . Winter jujube (Ziziphus jujuba Mill. Recently, the draft sequence of an excellent fresh-cultivar 'Dongzao' has been published, sequencing more genome of jujube will enable us understand the domestication progress, genome evolution and also provide strategies for improvements.'Junzao' is the most dominant . Tiny yellow flowers develop in the spring. The Chinese Date "Dong" is drought tolerant, not fussy to soil . The resulting AgNPs were characterised by UV/Visible (UV-Vis) spectroscopy, atomic force microscope, transmission electron microscopy, selected area . Due to the wide cultivation area of the jujube tree crop (Ziziphus jujuba Mill. L'arbre au port tal dont les branches ploient souplement sous le poids des fruits est aussi ornemental que gourmand. Dongzao) Author: Yueying Sang, Wanting Yang, Yuxing Liu, Weida Zhang, Tingting Guo, Peng Shen, Yisong Tang, Minrui Guo, Guogang Chen Source: Lebensmittel-Wissenschaft + Technologie 2022 v.154 pp. Endophytic strains were isolated from different parts of a healthy "Dongzao" jujube ( Ziziphus jujuba Mill. Thus, we investigated the molecular mechanism of differential cold tolerance between autotetraploids and diploids in this study. High-density genetic linkage maps are valuable resources for molecular breeding and functional genomics; however, they are still under-developed for the jujube. In this study, we reported a high-quality genome assembly of sour jujube (Ziziphus jujuba Mill. Description. The native range of Ziziphus jujuba is unknown due to extensive cultivation throughout Eurasia, . The strains were screened using A. alternata strain CN193 as the target pathogen. Currently, no adequate control measures exist for the fungal disease, black spot (Alternaria alternata (Fr.) . The development of edible coatings has been lauded with respect to their safety and effectiveness.